Moon Barカクテル COCKTAILS

Classic

20th Century

3 min.London Dry Gin

Ingredients

  1. London Dry Gin
    4.5 cl
  2. Lillet Blanc
    1.5 cl
  3. White Crème de Cacao
    1.5 cl
  4. Fresh Lemon Juice
    1.5 cl
  5. Lemon twist
    Garnish
  1. Coupe
    Glass type

Step-by-step

  1. Add gin, Lillet blanc, white crème de cacao, and lemon juice to a shaker with ice.
    1
  2. Shake well until chilled.
    2
  3. Strain into a chilled coupe glass.
    3
  4. Garnish with a lemon twist.
    4

Flavor profile

  1. herbal
    sour
    sweet

Specs

  1. UK
    Origin
  2. Created around 1937 and named after the 20th Century Limited train.
    History
  3. White chocolate, Lemon tart
    Pairings
    • 21st Century A modern riff replacing crème de cacao with Lillet and adding citrus-forward balance.
    Alts.
  5. Difford's Guide
    Source

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