Classic
Gin Fizz
5 min.Gin
Ingredients
- 6 cl
- 3 cl
- 2 cl
- 6 cl
- 1 piece
- Garnish
- HighballGlass type
Step-by-step
- Add gin, lemon juice, simple syrup, and egg white to a shaker without ice (dry shake).1
- Dry shake about 10 seconds.2
- Add ice and shake again for 10 seconds.3
- Strain into a chilled highball glass without ice.4
- Top with soda water and stir gently.5
Flavor profile
- herbalsoursweet
Specs
- Origin
- Documented in Jerry Thomas’s 1876 Bartender’s Guide, spawning numerous regional variations.History
- Light appetizers, Seafood, Brunch dishesPairings
- Ramos Fizz Adds cream and orange flower water for extra richness.
- Silver Fizz Adds egg white for a frothy texture.
Alts.- Classic Cocktails BookSource