Moon Barカクテル COCKTAILS

Aperitif

Kir Royale

1 min.Champagne

Ingredients

  1. Crème de Cassis (alt. Crème de Mûre)
    1.5 cl
  2. Champagne
    9 cl
  3. Raspberry, Black Currant
    Garnish
  1. Champagne Flute
    Glass type

Step-by-step

  1. Pour crème de cassis into a champagne flute.
    1
  2. Top up gently with chilled champagne.
    2
  3. Garnish with a fresh raspberry or blackcurrant.
    3

Flavor profile

  1. fruity
    sour
    sweet

Specs

  1. France
    Origin
  2. A sparkling variation of the Kir made with Champagne instead of still wine.
    History
  3. Canapés, Light appetizers
    Pairings
    • Kir Uses dry white wine instead of champagne.
    Alts.
  5. French Cocktails Guide
    Source

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